The ServSafe Food Protection Manager Certification Exam (English, Spanish, and Chinese) is available on a scheduled basis only. Testing Hours are 9:30 am, 10:30 am, 11:30 am, 12:30 pm, and 1:30 pm from Monday to Wednesday and the second Saturday of every month (with the exception of National Holidays). There is a 2-hour time limit to complete the 90 question Exam.

The price is $109 and includes proctoring of the “In-Person” Certification Exam in the ORS Testing Center. Results (score of 70% or higher required to pass the Exam) are generated immediately upon completion of the Exam. ServSafe® e-Certification for everyone who passes the ServSafe® Exam is available later the same day via the ServSafe website (send to yourself or anyone in an email or print as a PDF on any printer). The Northern Virginia Food Manager Photo ID Certificate / Card is included FREE ($40 value) for those who pass the Exam. 
ORS Food Safety Training & Certification
400 N. Oak Street
American Legion Post 130
Falls Church, VA 22046
Anyone who is unable to register online for a Class and/or Exam must send an email to moc.evitcaretnisro%40ofni or call (703) 819-0035 to register and be officially added to the schedule.
The ServSafe Food Protection Manager Certification Exam is available in the following languages:
The ServSafe Exam is offered via computer in English, Spanish, and Chinese, with immediate test results available. Paper ServSafe Exams (with test results available in 2-3 weeks) are available from ORS Interactive upon special request in English, Spanish/English, Korean/English, Chinese/English, French Canadian/English, Japanese/English, and Large Print. Please call us at (703) 819-0035 or (703) 533-7600 for more information or to make a special request.