Mondays and Wednesdays Only: 9:30 am to 5:00 pmAppointments Required for ALL Services

Cell: (703) 570-1514Voice & Text in English & SpanishOffice: 703-533-7600

Mondays and Wednesdays Only: 9:30 am to 5:00 pmAppointments Required for ALL Services

Cell: (703) 570-1514Voice & Text in English & SpanishOffice: 703-533-7600

info@orsinteractive.com

ORS Instructors


Certified ServSafe® Instructors teach ServSafe Food Safety Manager Training courses. As a Certified Instructor, you provide a high-quality food safety education to your students on important topics in the foodservice industry, such as helping prevent a foodborne illness, protecting customer health, improving employee performance and preserving business reputation.